Pep’d Up Chicken Katsu
Serves: 2 Preparation time: 10 minutes Cooking time: 25 minutes For the sauce: 1 tablespoon vegetable or sunflower oil 1 onion, finely chopped 2 cloves garlic, crushed 2.5 cm piece root ginger, peeled and finely grated 1 carrot, peeled and diced 2 tablespoons mild...
Chicken, Chilli and Lemon Stir- Fry
Serves: 2 Preparation time: 4 minutes Cooking time: 7 minutes Finely grated zest and juce 2 lemons 4 tablespoons sweet chilli sauce 2 tablespoon light soy sauce 1 teaspoon cornflour 1 tablespoon sunflower oil 50 g tenderstem brocolii 4 spring onions, thinly sliced 50...
Jollof Chicken and Rice
This is really spicy, if you prefer less heat choose a milder red chilli. Serves: 2 Preparation time: 5 minutes Cooking time: about 30 minutes 1 tablespoon sunflower oil 1 small onion, chopped 1 clove garlic, crushed 200 g chopped tomatoes, from a can 1 red pepper,...
Chicken Gyros
Makes: 4 wraps Preparation time: 15 minutes, plus 30 minutes marinating time Cooking time: 5 minutes 2 x 50 g pack Peparami Smokin’ Chicken Bites For the marinade: 1 tablespoon olive oil 1 tablespoon lemon juice 1 clove garlic, crushed 1 teaspoon dried oregano ½...
@bymorganna’s Peperami Big Mac
Ingredients – Sauce: 1 Original Peperami 1 Hot Peperami 100ml Mayo 100ml Ketchup 50ml American Mustard 1tsb Garlic Powder 1tsp Onion Powder 1tsp Paprika 1tbs Pickle Brine 4 Beef Patties 2 Buns Brioche/Seeded Sliced into thirds Chopped Iceberg Lettuce 1 Sliced White...
@ellie_croissant’s Peperami Steak Bake
Ingredients – Peperami Beef Bars Ready rolled puff pastry One egg Method - Preheat the oven to 220C, or 200C fan. Unroll the pastry, and cut a rectangle large enough to place two Beef Bars side by side, ensuring you leave a 1.5cm border of pastry around the edge....
@onehungryasian’s KFC Peperami Chicken
Spice & Flour Mix: 120g white flour 1 teaspoon salt 1.5 tbsp white pepper 1 tsp of black pepepr 1.5 tbsp white pepper 1 teaspoon of oregano, thyme, sage each. Or 1 tbsp of mixed herbs 2 tbsp of paprika 1 tbsp garlic powder 3 chunks of Peparami beef jerky, grated...
@ollie_eats’s Spicy Peperami Pizza
This goes out to all those meatheads out there @peperamitv challenged me to come up with Peperami twist on one of the nations favourite takeaways. Here’s how you can re-create this. Ingredients – 400g pizza dough 1/4 of a chopped pepper 1/4 sliced onion 1 Peperami...
@at_dads_table’s Chow Mein
I’m really missing takeaways at the moment, especially Chinese. When Peparami challenged me to cook one of the nations favourite takeaways using some of their tasty products I jumped at the chance and opted for a chow mein, made healthy with lots of extra veg of...
@fitwaffle’s Cheesy Meaty Pizza
BASE INGREDIENTS- 220g Self Raising Flour 50g Unsalted Butter 8 tbsp Whole Milk 60g Cheddar Cheese, grated TOPPINGS- 250g Tomato pizza sauce, of choice 100g Mozzarella, sliced 200g Cheddar Cheese, grated 1/4 Red Pepper, finely sliced 1/4 Green Pepper, finely sliced...
@fat.sam.eats’s Hot Peperami Burger
Ingredients – Pack of Ground beef (high fat is better) 3 x sticks of Spicy peperami Cheese slices Tomato ketchup Mustard 1 cup of Mayonnaise Table spoon of cayenne pepper. Half an onion and dice Table spoon of chilli flakes 2 tablespoons of sriracha sauce Brioche bun...
@foodsmilesme’s Peperami Subway
Ingredients – 1 Raw Baguette Bread 2 Peperami Hot Sticks 1 tomato, sliced 1 onion, sliced 2 pickled cucumbers, sliced Jalapeno (optional) Greens 2 tablespoon of sauce (mayonnaise-honey mustard-ketchup) Method - I have a raw Baguette Bread at the kitchen. It's handy...
@eatingforthe_sukh_of_it’s Kebab
Method - empty a few packets of @peperamitv chicken bites onto a tray along with some halloumi slices and corn on the cob ???? heat them all at 165 degrees for 15 mins, then take out the chicken and halloumi. with the existing corn, add some pitta bread to the oven...
@fowlsmouthsfood’s Peperami Sourdough Pizza
Ingredients – For the sauce 1tbsp olive oil 1 tin tomatoes 3 garlic cloves For the base 160g sourdough starter 120ml warm water 200g strong white bread flour Pinch of salt Method - Mix all base ingredients in a bowl. Once combined, tip out onto work surface and knead...
@imtheonewhocooks’s Peperami packed Pizza
FOR THE TOMATO SAUCE 1 can of good quality italian tomato’s (chopped or plum) 4 basil leaves 1 clove of garlic Pinch of salt Small pinch of sugar Method - Lightly pulse in a food processor/hand blitzer and set aside until ready to use FOR THE DOUGH 500g of Pizza...